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It is primarily used as a flavoring agent, preservative, and acidulant in products like soft drinks, candy, and jams. It helps balance pH, preserve freshness, and improve flavor.Due to its ability to dissolve minerals like calcium, citric acid is often used in descaling products for appliances, water softeners, and household cleaners.In cosmetics, it is used to adjust pH levels, act as an exfoliant (due to its mild acidic properties), and stabilize formulas.